Connoisseur Grade - Organic Asahi Single Cultivar
First Harvest | Single Cultivar | Hand Picked | Organic |Tana Shading | Kyoto, Japan
One of the rare registered cultivars and only a couple of tea farms in Japan grow it organically. This is from our award-winning tea farm in Kyoto, of which also produces our KURI, KIKYO & UME.
It has an interesting flavor profile of Asahi the beer. It’s malty, hint of vanilla and aroma of steamed green. Great for USUCHA.
Malty, Hint of Vanilla, Steamed Green
Asahi is best for making Usucha. Click here for brewing Instructions.
NOTE: For Connoisseur grade matcha, it's crucial to sift prior to whisking. Get your professional matcha sifter here.
20g matcha in foil bag + Japan-made tea canister+ box
20g matcha refill in foil bag