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Organic Spring Matcha Blend from Nishio, Aichi, AOI seicha
Organic Premium Japanese Matcha Spring Blend matcha from Nishio, Aichi,
organic premium Japanese matcha Spring Blend first harvest matcha latte
organic premium matcha dpring blend AOI seicha Nishio Japanese green tea


We’re proud to introduce three Spring blend matcha from two different matcha producers: Marukyu Koyamaen from Kyoto, and AOI Seicha from Nishio.

Spring blend is limited in quantity and the flavour profile reflects the smell of Spring such as young leaves, crisp air, earth, and floral sweetness, though each of them possesses its own unique taste.

This set has two Spring blends for the purpose of comparing them side to side (we do not sell them individually at the moment):

Haruka Ceremonial AOI Seicha, 30g
JAS organic | refreshing | slightly citrusy | fresh grass
Great for coldbrew & usucha

Spring matcha from Marukyu Koyamaen, 20g (SOLD OUT)
Bold, edamame, floral, creamy with a sweet finish
Great for koicha & usucha

Soushun Ceremonial AOI Seicha, 30g
JAS organic | dark chocolate | earthy | slight astringency
Great for coldbrew & lattes